FRANCESCO SEBASTIO CHEF

An exclusive service makes your event unforgettable

For a romantic dinner, for private parties, for a birthday, for a real hen/stag party, for business lunches, for an exclusive aperitif! High quality and professionalism are absolutely guaranteed.

FRANCESCO SEBASTIO CHEF

An exclusive service makes your event unforgettable

For a romantic dinner, for private parties, for a birthday, for a real hen/stag party, for business lunches, for an exclusive aperitif! High quality and professionalism are absolutely guaranteed.

Eat in Style!

Wherever you want, we cook what you want.

Our range is wide and of high quality. Our style is creative and lies between Italian and international cuisine, also enhancing seasonal products.

Eat in Style!

Wherever you want, we cook what you want.

Our range is wide and of high quality. Our style is creative and lies between Italian and international cuisine, also enhancing seasonal products.

Service

Service

Eat in style!

Now live cooking ensures food with style and a festive atmosphere! Our offer is varied and of the highest quality. My cooking style is creative from Italian and international, seasonal cuisine.

Your private chef

Your sturgeon chef, rental chef, private chef, rent a cook, home cooking, event chef, caterer. Whether it’s a candlelight dinner indoors or outdoors, a birthday party, unusual bachelorette party, company event, or various aperitifs, everything is possible with us!

How does it work?

Tell us your culinary preferences. We put together your desired menu and take care of the planning, purchasing and preparation of the food. Sturgeon chef Francesco leaves the kitchen clean after every event.

Eat in style!

Now live cooking ensures food with style and a festive atmosphere! Our offer is varied and of the highest quality. My cooking style is creative from Italian and international, seasonal cuisine.

Your private chef

Your sturgeon chef, rental chef, private chef, rent a cook, home cooking, event chef, caterer. Whether it’s a candlelight dinner indoors or outdoors, a birthday party, unusual bachelorette party, company event, or various aperitifs, everything is possible with us!

How does it work?

Tell us your culinary preferences. We put together your desired menu and take care of the planning, purchasing and preparation of the food. Sturgeon chef Francesco leaves the kitchen clean after every event.

About

About

FRANCESCO SEBASTIO CHEF

Cooking is a tradition and must be enjoyed in style!

Even as a child in Italy, I watched my family cooking and baking. I later enthusiastically cooked with my family and that is how I discovered my passion for cooking.

Afterwards I worked in various Italian and international restaurants in Basel, such as Hotel Radisson SAS, Picobello Pizzeria Vineria, Restaurant Veronica in Italian branches such as Ristorante Molino, Restaurant Bella Italia and other different restaurants where I worked with experienced chefs.

FRANCESCO SEBASTIO CHEF

Cooking is a tradition and must be enjoyed in style!

Even as a child in Italy, I watched my family cooking and baking. I later enthusiastically cooked with my family and that is how I discovered my passion for cooking.

Afterwards I worked in various Italian and international restaurants in Basel, such as Hotel Radisson SAS, Picobello Pizzeria Vineria, Restaurant Veronica in Italian branches such as Ristorante Molino, Restaurant Bella Italia and other different restaurants where I worked with experienced chefs.

Cooking classes

Cooking classes

Innovative and impressive cooking courses. Choose between 2 types and contact me for any information

Innovative and impressive cooking courses. Choose between 2 types and contact me for any information

FINGERFOOD COURSE

Procedure
– 4 different creative snacks served on spoons
– Processing of fresh food
– Participants work in groups and are supported.
– Evaluation and eating together

You will learn:

– Hygiene regulations
– Preparing and serving finger food snacks
– Various cutting techniques
– The right dishes and alternatives

Included in the price:
– 4 different creative finger food snacks
– Welcome aperitif and all non-alcoholic drinks
– Rental apron
– 3 hour supervision by sturgeon Chef Francesco
– All food and accessories for the preparation
– Rental of the location
– Recipe book
-
Surprise gift

Price: 180CHF

MEDITERRANEAN COURSE

Procedure
– Healthy 3 course menu
– Processing of fresh food
– Participants work in groups and are supported.
– Evaluation and eating together

You will learn:

– Hygiene regulations
– Basics of healthy Mediterranean food
– Preparing and serving a trendy 3-course menu
– Various cutting techniques
– The right tableware and alternatives

Included in the price:
– Healthy 3 course menus
– Non-alcoholic drinks
– Rental apron
– 3 hour supervision by sturgeon Chef Francesco
– All food and accessories for the preparation
– Rental of the location
– Recipe book and surprise gift

 

Price: 180CHF

FINGERFOOD COURSE

Procedure
– 4 different creative snacks served on spoons
– Processing of fresh food
– Participants work in groups and are supported.
– Evaluation and eating together

You will learn:

– Hygiene regulations
– Preparing and serving finger food snacks
– Various cutting techniques
– The right dishes and alternatives

Included in the price:
– 4 different creative finger food snacks
– Welcome aperitif and all non-alcoholic drinks
– Rental apron
– 3 hour supervision by sturgeon Chef Francesco
– All food and accessories for the preparation
– Rental of the location
– Recipe book
-
Surprise gift

Price: 180CHF

MEDITERRANEAN COURSE

Procedure
– Healthy 3 course menu
– Processing of fresh food
– Participants work in groups and are supported.
– Evaluation and eating together

You will learn:

– Hygiene regulations
– Basics of healthy Mediterranean food
– Preparing and serving a trendy 3-course menu
– Various cutting techniques
– The right tableware and alternatives

Included in the price:
– Healthy 3 course menus
– Non-alcoholic drinks
– Rental apron
– 3 hour supervision by sturgeon Chef Francesco
– All food and accessories for the preparation
– Rental of the location
– Recipe book and surprise gift

Price: 180CHF

Guestbook

Guestbook

The reviews of the people I had the pleasure of working for:

David
Read More
Hi, Francesco I just wanted to thank you for yesterday. The team had a very nice time and enjoyed it a lot. I just shared your contact with some colleagues here at work as they are also looking for this activity with their teams. Thanks
Isabella Zbinden
Read More
Francesco spoiled us and our family at Easter brunch. We enjoyed the lavish buffet and the great live cooking with various pasta as well as the fine main course at the highest culinary level. Thank you for the great, very personal service! Always happy!
Samara
Read More
Simply wonderfully prepared. Good in taste and super pleasing to the eye. The best chef we ever had at the fair! Best regards!
Gartenbau Villiger
Read More
We had a big spring exhibition in our panoramic garden. We also had Francesco and his team who enchanted our guests with live cooking. You did a sensational job and we can only recommend it!! Great team and great food!!! Thanks We would be happy to come back to you 🙂
Familie Balmer
Read More
We have been spoiled several times with saltimbocca, Mediterranean-style fish, beloved garlic potatoes and fine risotto as well as various vegetables, grilled, gratinated or crispy "half-cooked".
Ray Mueller
Read More
It was a lovely evening with antipasti, tagliatelle, surf & turf and desserts... it was early in the morning until I sank into bed happy... thanks to Francesco 🙂
Julia&Ceferino
Read More
We had a super delicious lunch with parmigiana, saffron cream, crostini ai funghi, risotto with saltimbocca leek gratin and finally a wonderful dessert variation. Thanks Francesco!

The reviews of the people I had the pleasure of working for:

David
Read More
Hi, Francesco I just wanted to thank you for yesterday. The team had a very nice time and enjoyed it a lot. I just shared your contact with some colleagues here at work as they are also looking for this activity with their teams Thanks
Isabella Zbinden
Read More
Francesco spoiled us and our family at Easter brunch. We enjoyed the lavish buffet and the great live cooking with various pasta as well as the fine main course at the highest culinary level. Thank you for the great, very personal service! Always happy!
Samara
Read More
Simply wonderfully prepared. Good in taste and super pleasing to the eye. The best chef we ever had at the fair! Best regards!
Gartenbau Villiger
Read More
We had a big spring exhibition in our panoramic garden. We also had Francesco and his team who enchanted our guests with live cooking. You did a sensational job and we can only recommend it!! Great team and great food!!! Thanks We would be happy to come back to you 🙂
Familie Balmer
Read More
We have been spoiled several times with saltimbocca, Mediterranean-style fish, beloved garlic potatoes and fine risotto as well as various vegetables, grilled, gratinated or crispy "half-cooked".
Ray Mueller
Read More
It was a lovely evening with antipasti, tagliatelle, surf & turf and desserts... it was early in the morning until I sank into bed happy... thanks to Francesco 🙂
Julia&Ceferino
Read More
We had a super delicious lunch with parmigiana, saffron cream, crostini ai funghi, risotto with saltimbocca leek gratin and finally a wonderful dessert variation. Thanks Francesco!

Press

Press

All articles where it talks about LIVECOOKING

All articles where it talks about LIVECOOKING

Contact me

Contact me

For informations, questions, quotes & more fill out the form below.
In order to be able to make you the best possible offer, I need some information from you. Thanks!

For informations, questions, quotes & more fill out the form below.
In order to be able to make you the best possible offer, I need some information from you. Thanks!

Basel CH
+41 788373844
info@livecooking.ch

Basel CH
+41 788373844
info@livecooking.ch

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